Aubergine Healthy Food is a unique culinary destination that brings together in an ingenious and original way traditional Mediterranean, Israeli and Egyptian ingredients in its fusion dishes. Beloved Chef Ronen, a true master of taste, carefully selects his fresh ingredients and cooks each dish with great skill, giving it an unparalleled taste and texture. The restaurant is a real attraction for food lovers, including vegetarians and vegans.
Located in the historic heart of Bucharest, Aubergine offers a special culinary experience in an elegant and relaxed environment, ideal for enjoying delicious dishes with friends and family. Those passionate about time travel will be delighted to discover the 300 enchanted doors, over 120 years old, brought from the region of Transylvania, and to enjoy carefully selected music and a selection of special wines from the Old Town area.
Chef Ronen has carefully chosen the wines to offer customers a unique culinary experience, combining fusion dishes with a classic wine. Vanata, Chef Ronen's favorite ingredient, is the queen of his cuisine and is used in numerous dishes, creating colorful and delicious combinations. At Aubergine, every visit is a unique and memorable dining experience.
The name "Aubergine Healthy Food" reflects the passion for natural and fresh ingredients, which ensure authentic and delicious dishes, prepared with refinement by chef Ronen. Eggplant, an essential ingredient in many of the restaurant's dishes, not only for its refined taste, but also for its valuable supply of nutrients, being a versatile vegetable that can be used in different dishes, from main courses to healthy desserts, perfectly fits the concept by "Healthy Food".
Aubergine Healthy Food is associated with an authentic, refined and especially healthy culinary experience, thanks to the attention paid to the selection and use of high-quality, fresh and natural ingredients, which ensure the special taste of the dishes completed by Chef Ronen.